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Superfood Blend: Diversity of Nutrition in Every Spoon
Apple
Rich in vitamin C for immune support and polyphenols like quercetin and catechins that help protect cells from oxidative stress and inflammation.
Broccoli
Provides vitamin C, vitamin K, and folate along with unique compounds like sulforaphane, which supports detoxification, reduces oxidative stress, and promotes long-term cellular health.
Orange
A powerhouse of vitamin C to strengthen immune defenses and support collagen production, plus flavonoids like hesperidin that promote heart health and help reduce inflammation.
Carrot
High in beta-carotene, a precursor to vitamin A that supports vision, immune health, and cellular repair, along with antioxidants that help reduce oxidative stress.
Maitake Mushroom
More beta-glucans for immune support, plus unique compounds like lentinan, studied for its role in enhancing immune response, and eritadenine, which helps support healthy cholesterol levels and cardiovascular health.
Shiitake Mushroom
More beta-glucans for immune support, plus unique compounds like lentinan, studied for its role in enhancing immune response, and eritadenine, which helps support healthy cholesterol levels and cardiovascular health.
Flax Seeds
Provides ALA omega-3s along with unique lignans, phytoestrogens with antioxidant and hormone-balancing properties. Also a natural source of magnesium and manganese, supporting metabolism and overall vitality.
White Chia Seeds
White chia seeds are rich in fibre, omega-3 fatty acids, and minerals like calcium, magnesium, and phosphorus, helping support digestion, heart health, and overall wellness. They also provide plant-based protein and absorb liquid easily, making them a simple way to add lasting nourishment and texture.
Sunflower Seeds
Packed with vitamin E, a powerful antioxidant that helps protect cells, plus selenium, magnesium, and healthy fats to support heart health and overall vitality.
Sprouted Millet
Sprouted millet is rich in B vitamins, magnesium, and phosphorus. These nutrients support steady energy, bone health, and metabolism. Sprouting enhances its antioxidant content and increases amino acid availability, making it a well-rounded grain for sustained nourishment.
Sprouted Buckwheat
Sprouted quinoa provides all nine essential amino acids, making it a complete plant protein. It’s also high in iron, zinc, and magnesium, and sprouting elevates its folate and vitamin E levels while reducing phytic acid for better mineral absorption.
Sprouted Quinoa
Sprouted buckwheat is a powerhouse of rutin, an antioxidant that supports circulation and reduces inflammation. It’s also rich in manganese, copper, and magnesium, and sprouting further enhances its protein quality and antioxidant activity.
Strawberry
Strawberries are rich in vitamin C and anthocyanins, antioxidants that help protect cells from oxidative stress and support skin and immune health. They also provide natural fruit compounds and fibre, while their vibrant red pigments are linked to overall antioxidant activity.
Spinach
Spinach is packed with folate, vitamin K, iron, and carotenoid antioxidants like lutein and beta-carotene, which support blood health, bone health, and overall cellular protection. It also contains magnesium and plant compounds that make it a nutrient-dense leafy green.
Apple
Rich in vitamin C for immune support and polyphenols like quercetin and catechins that help protect cells from oxidative stress and inflammation.
Broccoli
Provides vitamin C, vitamin K, and folate along with unique compounds like sulforaphane, which supports detoxification, reduces oxidative stress, and promotes long-term cellular health.
Orange
A powerhouse of vitamin C to strengthen immune defenses and support collagen production, plus flavonoids like hesperidin that promote heart health and help reduce inflammation.
Carrot
High in beta-carotene, a precursor to vitamin A that supports vision, immune health, and cellular repair, along with antioxidants that help reduce oxidative stress.
Maitake Mushroom
More beta-glucans for immune support, plus unique compounds like lentinan, studied for its role in enhancing immune response, and eritadenine, which helps support healthy cholesterol levels and cardiovascular health.
Shiitake Mushroom
More beta-glucans for immune support, plus unique compounds like lentinan, studied for its role in enhancing immune response, and eritadenine, which helps support healthy cholesterol levels and cardiovascular health.
Flax Seeds
Provides ALA omega-3s along with unique lignans, phytoestrogens with antioxidant and hormone-balancing properties. Also a natural source of magnesium and manganese, supporting metabolism and overall vitality.
White Chia Seeds
White chia seeds are rich in fibre, omega-3 fatty acids, and minerals like calcium, magnesium, and phosphorus, helping support digestion, heart health, and overall wellness. They also provide plant-based protein and absorb liquid easily, making them a simple way to add lasting nourishment and texture.
Sunflower Seeds
Packed with vitamin E, a powerful antioxidant that helps protect cells, plus selenium, magnesium, and healthy fats to support heart health and overall vitality.
Sprouted Millet
Sprouted millet is rich in B vitamins, magnesium, and phosphorus. These nutrients support steady energy, bone health, and metabolism. Sprouting enhances its antioxidant content and increases amino acid availability, making it a well-rounded grain for sustained nourishment.
Sprouted Buckwheat
Sprouted quinoa provides all nine essential amino acids, making it a complete plant protein. It’s also high in iron, zinc, and magnesium, and sprouting elevates its folate and vitamin E levels while reducing phytic acid for better mineral absorption.
Sprouted Quinoa
Sprouted buckwheat is a powerhouse of rutin, an antioxidant that supports circulation and reduces inflammation. It’s also rich in manganese, copper, and magnesium, and sprouting further enhances its protein quality and antioxidant activity.
Strawberry
Strawberries are rich in vitamin C and anthocyanins, antioxidants that help protect cells from oxidative stress and support skin and immune health. They also provide natural fruit compounds and fibre, while their vibrant red pigments are linked to overall antioxidant activity.
Spinach
Spinach is packed with folate, vitamin K, iron, and carotenoid antioxidants like lutein and beta-carotene, which support blood health, bone health, and overall cellular protection. It also contains magnesium and plant compounds that make it a nutrient-dense leafy green.